Thoughts, musings and reflections from my life for you to read, ponder, ignore or otherwise use/abuse to your hearts content.
Saturday, July 21, 2007
Treeplanting monologue #1
Monday, June 11, 2007
Last days teaching in Taiwan
Tuesday, April 24, 2007
Laos Wedding Dance
Another view of Taiwan
Tuesday, April 17, 2007
A glimpse into my life
Taiwanese weirdness
Saturday, April 14, 2007
Dr. Seuss and Bob Dylan together!
Wednesday, April 11, 2007
It's been a long time...
Many thoughts of late, but then where aren't there? One subject in particular is the total contradiction that exists between economic and social conservatives, and the therefore strangeness of their long-term political collaboration. Let me explain. Economic conservatives want less government regulation - ultimately, perhaps, none - favouring instead the guidance of Adam Smith's (in)famous "invisible hand" metaphor. The virtues of capitalism are therefore exalted and its negative consequences either ignored or explained away as being but the inevitable result of the aggregate of individuals' choices.
Social conservatives, on the other hand, are much more in line with the aristocratic conservatism that saw its final effective demise in World War I; trying to hold onto something deemed as perfect and God-ordained in the face of radical social and cultural transformations.
Of course as Marx put it so well, and so many of today's supposed Marxists seem to have forgotten, capitalism is the most revolutionary economic system in history as the means of production are in constant transformation as the bourgeoisie compete among themselves to avoid falling into the ranks of the proletariat.
It speaks volumes as to the myopia of the social conservatives that so many of them see no contradiction between their wish to uphold traditional ways of life with their generally unquestioned support for an economic system that ruthlessly attacks ALL traditional social arrangements. Suburbanization and big-box retailing, exemplified by Wal-Mart, though symptomatic of larger dilemmas, have brought about massive changes to traditional family life. How easily some people who claim to care about such things lose sight of this.
Sunday, July 02, 2006
And what of Afghanistan?
So I am curious as to what the author might propose to solve these problems? At least, compared to many on today's self-described left, Bandow accepts post-9/11 American involvement in Afghanistan - though his describing of it as being "not an easy nation to conquer" while accurate is not really appropriate in this context since the majority of Afghans have no desire to be ruled by the Taliban and no country, especially the USA, has any desire to "conquer" it - but he here refuses to draw the seemingly necessary conclusion: Afghanistan needs more Western military support to enable it to free itself from the possibility of a resurgent Taliban.
While on
According to the anonymous author
I have always loved the
July 17 of this year marks the 70th anniversary of the revolt by Nationalist troops that began the Spanish Civil War that ended in 1939 with the Fall of Madrid and the beginning on Franco's fascist dictatorship. During this time over 40,000 mostly men, but some women, left their homes in countries around the world to fight, and often die, to help save the Republic and stem the rise of fascism. For them, and for the left traditionally, injustice anywhere meant injustice everywhere. For them, one should not hide behind national walls to say "it's none of my business" because people everywhere should be free to determine their own fate. Indeed for them, isolationism and lack of concern for those in other countries were the hallmarks of the very reactionary fascism that the progressive left was meant to oppose. How things have changed.
Is militarism a problem in the world? Most certainly. But one does not intelligently oppose the excessive spending and focus on military means by opposing any military actions whatsoever. It has always struck me as acutely ironic that the majority of whom are most concerned about American intrusions into Canadian sovereignty also seem to be the most against increased military spending; having the practical effect of leaving
Tuesday, May 09, 2006
All about food
I’d heard a lot about the quality of the meat raised on [this] “beyond organic” farm, and was eager to sample some. Salatin and his family raise a half-dozen different species (grass-fed beef, chickens, pigs, turkeys, and rabbits) in an intricate rotation that has made his 550 hilly acres of pasture and woods in Virginia’s Shenandoah Valley one of the most productive and sustainable small farms in America. But when I telephoned Joel to ask him to send me a broiler, he said he couldn’t do that. I figured he meant he wasn’t set up for shipping, so I offered to have an overnight delivery service come pick it up.
“No, I don’t think you understand. I don’t believe it’s sustainable—‘organic,’ if you will—to FedEx meat all around the country,” Joel told me. “I’m afraid if you want to try one of our chickens, you’re going to have to drive down here to pick it up.”
This man was serious. He went on to explain that Polyface does not ship long distance, does not sell to supermarkets, and does not wholesale its food. All of the meat and eggs that Polyface produces is eaten within a few dozen miles or, at the most, half a day’s drive of the farm—within the farm’s “foodshed.” At first I assumed Joel’s motive for keeping his food chain so short was strictly environmental—to save on the prodigious quantities of fossil fuel Americans burn moving their food around the country and, increasingly today, the world. (The typical fruit or vegetable on an American’s plate travels some 1,500 miles to get there, and is frequently better traveled and more worldly than its eater.) But after taking Joel up on his offer to drive down to Swoope, Virginia, to pick up a chicken, I picked up a great deal more—about the renaissance of local food systems, and the values they support, values that go far beyond the ones a food buyer supports when he or she buys organic in the supermarket. It turns out that Joel Salatin, and the local food movement he’s become an influential part of, is out to save a whole lot more than energy.
The whole article is fascinating, but especially so in relation to the opinions of the well-known (to some anyways) ethicist Peter Singer. In an article/interview on Salon.com (at http://www.salon.com/books/int/2006/05/08/singer/ and requires watching of a brief advertisement) Singer argues against the very ideas of local food that Joel Salatin and other usual advocates of organic food usually so cherish; based on his utilitarian ethical principles.
In your book you say that socially responsible folks in San Francisco would do better to buy their rice from Bangladesh than from local growers in California. Could you explain?
This is in reference to the local food movement, and the idea that you can save fossil fuels by not transporting food long distances. This is a widespread belief, and of course it has some basis. Other things being equal, if your food is grown locally, you will save on fossil fuels. But other things are often not equal. California rice is produced using artificial irrigation and fertilizer that involves energy use. Bangladeshi rice takes advantage of the natural flooding of the rivers and doesn't require artificial irrigation. It also doesn't involve as much synthetic fertilizer because the rivers wash down nutrients, so it's significantly less energy intensive to produce. Now, it's then shipped across the world, but shipping is an extremely fuel-efficient form of transport. You can ship something 10,000 miles for the same amount of fuel necessary to truck it 1,000 miles. So if you're getting your rice shipped to San Francisco from Bangladesh, fewer fossil fuels were used to get it there than if you bought it in California.
In the same vein, you argue that in the interests of alleviating world poverty, it's better to buy food from Kenya than to buy locally, even if the Kenyan farmer only gets 2 cents on the dollar.
My argument is that we should not necessarily buy locally, because if we do, we cut out the opportunity for the poorest countries to trade with us, and agriculture is one of the things they can do, and which can help them develop. The objection to this, which I quote from Brian Halweil, one of the leading advocates of the local movement, is that very little of the money actually gets back to the Kenyan farmer. But my calculations show that even if as little as 2 cents on the dollar gets back to the Kenyan farmer, that could make a bigger difference to the Kenyan grower than an entire dollar would to a local grower. It's the law of diminishing marginal utility. If you are only earning $300, 2 cents can make a bigger difference to you than a dollar can make to the person earning $30,000.
What to make of these conflicting viewpoints? For Salatin and other advocates of the importance of local food, its value is simply not reducible to a question of simply to whom the profit goes, as Singer does. This is, of course, the problem with utilitarian ethics; necessarily relying on quantification, and disregarding as meaningless that which cannot be so portrayed, to solve ethical dilemnas. The value of food as part of an active web of individual relationships based on sustainable agricultural practices becomes metaphysical mumbo-jumbo in comparison to the "fact" that poor countries in the world can grow food cheaper than rich countries. The utilitarian ethical calculus therefore demands that rich countries should import as much food as possible from poor countries, irrespective of their own agricultural capacities, as a way of alleviating poverty.
More later...